Chinese Food
All Recipes
Fried Lotus Root Cake (lotus root box), a special snack in Jiangnan
You say meeting is fate. Knowing is destiny. The autumn rain drifted into the yellow paddy field. The coolness came to the bottom of my heart through the thin brocade. As if for a moment. The sea has become a mulberry field. The pursuit steps to... ...
The food story of fried bacon with dried bamboo shoots
When I saw the bacon in the supermarket, my mouth was watering. I suddenly thought of the delicious dish in my hometown. Strong local feeling arises spontaneously. Bacon. It's a kind of bacon. It's mainly popular in Hunan, Sichuan and Guangdong.... ...
Plum blossom in June
What kind of food do you want? When the plum is ripe, it's June yellow. Everyone thinks crabs are delicious. But if the delicious food called June yellow can be matched with plum, the taste will be better. Mix the plum and other seasonings toget... ...
Crucian carp and shredded radish soup
Carassius auratus and radish can cook soup together. It can provide protein, fat, vitamins and minerals for human body. It is a nutritious dish. This soup is fresh, sweet, nourishing, appetizing, light and moistening.
Beibei miso soup
Recently, because we are busy decorating our daily meals, we mainly focus on fast . Miso soup is one of the most popular soup on our table recently. As long as you need the most simple miso sauce for seasoning. Match with your favorite kelp, tof... ...
Stewed eggs with crucian carp
The wild little crucian carp and the egg are fresh and fresh. The cooking that shows the original taste of food is the perfect cooking. ——Yuan Mei's garden food list
Fried shrimps
I'm happy to finish my family's meal. I'm satisfied.
Fried shrimps in typhoon shelter
On the weekend, the family members of the company's employees ate fried shrimps in the shelter for the first time. They asked the company's canteen master how to do it. They went home and tried it decisively. It tasted good.
Small rice porridge with silverfish and vegetables
Silverfish are very rich in calcium, high protein and low fat. Today, I used it to make a porridge for my baby. I also added vegetables and millet. Not only beautiful color, but also supplement vitamins and minerals. Fully in line with the thick... ...
Steamed hairy crab
When the wind blows cool, it's the day when crab fat cream is red. Autumn is a good time to eat crabs. The crab is delicious and nutritious. It contains a lot of protein, calcium and zinc. It also contains a lot of iron and vitamins. The steamed... ...
Shrimp crawling three fresh dumplings
It's been a bad time. I'd like to take some time to fill his stomach. The first dumpling with this stuffing was made because we had steamed shrimps and clams a few days ago. He said by the way. The dumpling with this stuffing is delicious. He al... ...
